Rodesand

92
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Gourmet restaurant at the Immenhof estate. Head chef Patrick Kühn stands for ambitious modern-classical cuisine and treats his guests to black-feathered chicken, Norway lobster and other delicacies.

45 /50 Food
19 /20 Service
19 /20 Wine
9 /10 Style
92
Falstaff Magazin Deutschland Nr. 7/2022 - SixPack

45 /50 Food
19 /20 Service
19 /20 Wine
9 /10 Style
Parking Space
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Accommodation
Vegetarian Options
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