Strandhaus

Contemporary Cuisine
85
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Maritime flair in the middle of Bonn. Head chef Astrid Kuth cooks classic dishes with a seasonal touch and modern accents. The secluded terrace complements the cosy and charming atmosphere inside.

43 /50 Food
18 /20 Service
16 /20 Wine
8 /10 Style
+1
Premium & luxury
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
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