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Tafelhaus im Hotel Neckartal

Contemporary Cuisine
86
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Bernd Nödinger knows how to create cuisine with soul and taste. In his dishes, Swabia meets the exotic. Daily specials complement the menus, one of which is vegetarian.

43 /50 Food
17 /20 Service
18 /20 Wine
8 /10 Style
Parking Space
Payment Conditions: Cash, Debit Card, Credit Card
Accommodation
Breakfast
Outdoor Dining Area
Barrier-free
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