Tirol Hotel & Restaurant

Classic & Traditional Cuisine
84
Falstaff Restaurantguide 2024

Manfred Aloys and his kitchen team create new and varied menus with local and international influences and ingredients every day. It's also worth taking a look at the speciality wine list!

42 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Accommodation
Child friendly
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