Gourmet-Restaurant Veles

89
Falstaff Restaurant- & Gasthausguide Deutschland 2024

The seasonal menu also offers vegetarian options. All produce comes from cooperation with local producers and farmers - great importance is attached to natural flavours.

45 /50 Food
18 /20 Service
18 /20 Wine
8 /10 Style
86
Falstaff Magazin Deutschland Nr. 7/2022 - SixPack

44 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
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