Zum Goldenen Fass

Classic & Traditional Cuisine
88
Falstaff Restaurant and Pub Guide 2024

Imaginative, seasonal-regional cuisine that offers down-to-earth dishes such as meatballs or fish and chips, but also sophisticated evening menus with gourmet character. Tasteful furnishings with a living room feeling, where you immediately feel like you're with friends.

45 /50 Food
18 /20 Service
17 /20 Beverage
8 /10 Style
Mid-range
Payment Conditions: Cash, Debit Card, Credit Card
Vegetarian Options
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel