Zur Linde

Classic & Traditional Cuisine
In the nature
Historic Location
86
Falstaff Restaurantguide 2024

A visit that offers an experience of hospitality and fine tavern cuisine. The focus is on rural and regional cuisine, with the succulent dry-aged beef always a particular highlight.

44 /50 Food
18 /20 Service
16 /20 Wine
8 /10 Style
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Cash
Sunday Opening
Child friendly
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Accommodation
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