Tasting Notes
90
Tasting from 30.09.2022: Gerhild Burkhard
Winery:
Caves René Bentz
Type of Production: conventional
Category:
Sparkling Wine
- Crémant
Expansion: 24 months bottle fermentation
Alcohol Level: 12.5%
Taste: brut
Stopper: Cork
Residual Sugar: 14 g/l