How Healthy Are Oysters?

Molluscs; they offer wonderful variety, cockles, razor clams, octopus, mussels, snails, scallops and many, many more. Within the wider family of mulluscs, Bivalvia are the second largest class. There are around 15,000 different speices, many of which can be eaten raw or prepared in a variety of ways. There is only one thing they must be; fresh!