Capsaicin is responsible for the hot taste in chilli peppers.

Top 10: Recipes with Chilli Peppers

The Editors, 06.09.2022

Some like it hot while other cooks are just looking for a touch of spice. Regardless of where your tastes fall, these recipes will help you make the most of chilli peppers.

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Whether your taste leans towards punchy jalapeño or a touch of low-level Pimiento, chilli peppers offer something for every tastebud. The cultivar of the Capsicum annuum, a member of the nightshade family, comes in an array of colours, flavours and heat levels.

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