Viral, Yet Still a Hidden Gem: An Interview with Ugruzina Founder Lukrecijus Dūda

Agnė Dovydaitytė, 14.07.2026

By noon, a queue snakes down a Vilnius street once nicknamed "Las Vegas." Pensioners fresh from the market stand beside suited office workers, schoolchildren and one of Lithuania's legendary basketball players. Inside Ugruzina, its owner is sharing a table with a former mafia boss while simultaneously dealing with a burst pipe in the Muay Thai gym upstairs.

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There is nothing quite like Ugruzina in Vilnius. Despite becoming one of Lithuania's biggest restaurant success stories on social media, it somehow still feels like a local secret. That secret won't last much longer: the team is already preparing to open a second, more sophisticated Ugruzina in the city later this year.

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