Best "Italian"-Street Food Restaurants
Buon appetito! You immediately feel transported to a bar in Italy. Homemade antipasti, crispy panini and authentic espresso from a lever machine are served. In the evening, you can also stop by for Aperol, Negroni and Italian cocktails.
You can choose from delicious antipasti, pasta and classic Italian dishes with typical ingredients and spices. Whether it be prosciutto and melon, homemade Tagliatelle or a fresh Cornetto con Crema with espresso for breakfast, here pure Bella Italia beckons!
In the "Alimentari" you can stock up on delicacies for home and feast on tramezzini while shopping. The Osteria serves modern Mediterranean cuisine and classics from pizza to pasta. Especially the antipasti and arancini deserve attention.
The shelves of this friendly store are full of handmade products - in addition to pasta, there is everything that can be packed in jars. At lunchtime, the products are transformed into fine dishes with lots of freshness, creativity and flavour.
Antipasti, pasta and Neapolitan pizzas of the highest quality. With its thin, crispy crust and fresh ingredients, the pizza represents the true taste of Italy - the recipe for which is top secret! You should stop by for the Arancini Happy Hour.
A lot of passion for Neapolitan cuisine: in addition to crispy panini, arancini and classic Italian dishes, the focus is naturally on the famous pizzas. These are only available with the best mozzarella - Fior di Latte di Napoli - from Italy.
Spaghetti, tagliatelle, pappardelle? Pomodoro, pesto or carbonara? The choice and combination options here are huge. Nevertheless, restaurateurs are extremely responsible with resources and also offer many vegan pasta dishes.
Here you can enjoy homemade pasta and other Italian delicacies, with Gabriele drawing inspiration from family recipes. This food truck with a pinch of Italianità is available at various locations during the week.
The elegant black food truck can be found at lunchtime at various locations around Basel. It offers pizza Napoletana and other Neapolitan specialties. Owner Luigi comes from Naples himself and cooks the way he knows it from home.
At Pastardo, everything revolves around pasta. The family business cooks with passion and guests are spoiled on the go just like at their nonna's house. The current location of the smart truck is communicated on Instagram or Facebook.
You can't get enough of the pizzas, but you can eat your fill. Before, or to take away, you should try the street food classics: Arancini, Polpettine or fried mozzarella. From 5 p.m. onwards, it's aperitivo time!
Michele - "il mago del panino" - conjures up delicious sandwiches. They are richly filled with high-quality Italian ingredients and are briefly cooked - making them particularly crispy and aromatic. Followed by coffee, you feel like you're in Italy.
Big Charlie stands for homemade and handmade puccia, a flattened and filled bread specialty from Salento. For all fans of crispy dough, there are panzerote (baked and filled pastries). Be careful when biting into them, they are really hot!
Whether for a quick snack or an extensive meal, the menu has the right thing for all fans of Italian gastronomy. The beautiful garden is heated, so you can enjoy drinks and espresso outside even in cold season. Great desserts!
Al Ponte offers everything you could wish for from a classic pizzeria. In addition to the pizzas, there is a variety of Italian classics on the menu. The terrace directly on the Sihl invites you to linger.