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Conrad Toasts Queen with 'RoyalTea' at London St. James Hotel
The Editors, 29.04.2022
The ‘RoyalTea’ at Conrad London St. James, designed by chef Sally Abé, begins on 30 April ahead of the Queen’s Platinum Jubilee.
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The menu will be served in the afternoon tea lounge, The Orchard, at the hotel, which is in a 19th century building that was once Queen Anne’s Chamber, in the heart of Westminster.
