From gastro to vacation villa: the Eselböck family opens a culinary oasis in Istria

Eveline and Walter Eselböck, well-known names in the Austrian gastronomy scene, have decided to break new ground. Now that their renowned restaurant "Taubenkobel" is being successfully run by their daughter Barbara and son-in-law Alain Weissgerber, they have chosen Croatia as their new travel destination. But anyone who thinks that the dynamic duo will simply sit back and relax is mistaken. Their love of hospitality lives on, now also in their new home in Istria.