Manuel Kaufmann (l.) and Raphael Leutenegger (r.)

More than Food: How a Lucerne Duo creates new Worlds through Pop-Ups

Corinne Husmann, 28.04.2026

Since 2022, Raphael Leutenegger and Manuel Kaufmann have been creating temporary gastronomy concepts in Lucerne under the name "Sportklub". The main reason behind this is the desire to develop different concepts independently of a fixed operation and to be able to experiment with new ideas. With "Werkstatt Augustin" they have found their home base, where they host pop-ups such as "Smaaash!", "Viêt Pop" and "Bistrot Éphémère" several times a year.

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Raphael Leutenegger and Manuel Kaufmann came up with the idea for "Sportklub" with their first joint project, Pizzeria Da Marcello, which they opened in 2018 together with former business partners in the "Teiggi" area in Kriens. Even then, it was clear that Leutenegger and Kaufmann define gastronomy not only through food but also through a distinct design language. During the renovation of the pizzeria, it became clear how well they complement each other: "Together, we have everything it takes to turn a shell of a building into a functioning restaurant", says Leutenegger.

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