New Coffee Trends Brewing: From "Mushroom Coffee" to "Swizy"

The Editors, 11.11.2025

In the new year, the barista world can expect fresh trends—from exciting flavor pairings to personal exchanges with baristas.

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Chilled, aromatic, full of surprises, and more individual than ever before. That’s what coffee lovers can look forward to in the coming year. J. Hornig's coffee experts have once again taken a peek into the future and offer an early taste of what’s brewing for 2026.

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