Restaurant of the week: "Paula"

Once home to Copenhagen’s famed brewery and now a lively hub of residences, restaurants and bars, the redeveloped Carlsberg Byen district offers an impressive array of culinary destinations. Among the latest is Paula, a restaurant that offers casual dining at the highest level. The successor of the acclaimed Studio, ownership remains the same, but the new concept marks a deliberate departure from the fine dining model. Gone are the lengthy tasting menus; instead, Paula operates as a bistro—both in price and approach. Yet the standard remains strikingly high.