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When the temperatures rise, you long for light and refreshing dishes that don't weigh you down but are still full of flavor. Fish dishes and seafood are an ideal choice: not only are they rich in valuable nutrients, they are also extremely versatile in their preparation. Whether grilled, fried or steamed – fish and seafood bring the flavors of the sea directly to your plate and provide culinary highlights on hot summer days. Falstaff presents the top 5 recipes with fish and seafood for hot summer days.
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