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Few people can claim pioneer status in the 21st century but Brian Croser can: he was the first to plant vines in South Australia’s Adelaide Hills in 1979 – in the Tiers Vineyard in the Piccadilly Valley. Today it is an established wine region famed for Chardonnay as well as Pinot Noir with a total of 3,957ha/9,778 acres of vines.
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