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Oregon, and the Willamette Valley in particular, has long been known for its Pinot Noir, but no white variety ever stood out in quite the same way. Pinot Gris and Riesling earned accolades in their own right, but neither ever staked a claim as the marquee grape. However, in the past couple of decades, one variety is proving to be a companionable counterpart to Pinot. Through research into clones and terroir, plus a global influence when it comes to winemaking and viticulture, Chardonnay is gaining traction in the Pacific Northwest.
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