Winegrowing Regions of the Future

Extreme weather, frost, hail and rising temperatures have made climate change increasingly noticeable, especially in the last decade. According to a study published last year by Spanish and Canadian scientists, at least half of all winegrowing areas worldwide are threatened. According to the study, a temperature increase of two degrees Celsius would reduce the number of zones suitable for viticulture by 56%, and an increase of four degrees by as much as 85%.