Stiegl »Paracelsus« Bio Zwickl from the brewery Stieglbrauerei zu Salzburg has been rated with 90 Falstaff points . It is a Bottom-fermenting from the region Salzburg in Austria.
Pale amber with a noticeably cloudy appearance and a large-pored, dense head. The aromas include cake batter and banana, but also some candied pineapple. The light malt body is pronounced and is accompanied by subtle fruity notes.
More about the tasting
Kendlerstraße 1
5020 Salzburg
Österreich
+43 (50) 14920
[email protected] www.stiegl.at
