Best "Sushi"-Street Food Restaurants
Sasaya is known for its authentic sushi creations and other Japanese classics such as udon soups, tempura and bowls. You can sit on tatami mats or at one of the low Japanese tables in a cosy atmosphere. Be sure to book by phone!
Cool takoyaki snack bar in Düsseldorf's "Little Tokyo". Originally from Osaka, the octopus balls are the epitome of the Japanese snack and are prepared in the typical frying iron. Crispy, hot and delicious! Mayo sauce and mentaiko mayonnaise are a hit.
At 997, Japanese craftsmanship meets modern sophistication. Carefully flambéed tuna, butterfish rolls and grilled dishes with steak, salmon or prawns are freshly prepared and elegantly presented. Be sure to try the delicious homemade lemonades!
A meal in this restaurant feels like you're on a short trip to Japan. They specialise in udon here. The thick wheat noodles are often served in soup, and when you slurp them you make a noise that sounds like "tsuru tsuru" - hence the name.
Chef Shigeru Fujita has been cooking since he was nine years old. Perhaps that's why his sushi is considered one of the best in the city. Here, the Japanese classic meets influences from the fine dining scene. You can either order a set menu or choose individualistic dishes from the menu.
The small, lively sister of the ITO restaurant, which is known for its upscale Japanese cuisine, has quickly transformed itself from a takeaway spot into an individual restaurant with sushi as well as creative starters and main courses. Some dishes are simple, others complex.
The space is small, and seating is highly limited. However, a visit to Sushibaren is a treat for both the taste buds and the senses, especially if you choose the omakase (chef’s choice) experience. Whatever you do, don’t miss their Toro on the menu.
Japanese restaurant with a simple, charming atmosphere and an exciting repertoire of dishes. You have to try the okonomiyaki in particular, for example with pork and kimchi. Also delicious: deep-fried squid tentacles, octopus balls and Japanese-style fried noodles.
Spicy broths, authentic toppings and a Tokyo-like atmosphere: Ramen 1974 brings a Japanese street food feeling to Leipzig. Dimmed lighting, fabric banners and steaming bowls create a real Japanese feeling - ramen and bowls with soul are served here.
A very atmospheric location that is also popular after a visit to the theatre because of the mixed drinks. It serves fine Japanese cuisine with maki, sushi and tataki. The crispy chicken wrap or spicy chilli shrimps with tomatoes, rice and herbs are also delicious.
Authentic dishes are served here, some of them artfully presented. The staff are friendly and make every visit particularly pleasant. The seating in the back courtyard is also very nice in summer. It can get crowded on Friday evenings, so it's worth making a reservation.
Karaage art in Flingern-Nord: here you can find the juiciest, crispiest and tastiest chicken pieces in the city. Kensuke "Kenny" Yano's small street snack bar also has a lot to offer: Japanese curry with udon noodles, matcha ice cream and hospitality.
Is there a secret to what is probably the best ramen in Munich? At Monaco Ramen they say: shoyu. And therefore actually: nothing. But let them keep their secrets as long as you can still order this fantastic soup. And everyone really should!
Düsseldorf's famous ramen restaurant is regarded as a benchmark for soul food. Even after all these years, the mothership of the noodle soup pioneer, which is expanding throughout Europe, still delivers daily. Those who like it rich can order tantanmen, a sesame and miso broth with pork, vegetables and karaage.
Sushi to take away or eat in, but beware: reservations are not possible! The selection of nigiri, maki and rolls is huge, and the use of fine nishiki rice is standard. If you want to savour the Japanese way of life even more, order sake in a clay pot.
Fantastic sushi in a modern, masculine ambience - the dominant colour is black. However, the food on offer is all the more diverse: from top quality purist sashimi to fancy crispy rolls. The warm, Korean-inspired dishes are also impressive.
Metcha Market sees itself as a platform and project to anchor sustainable Japanese cuisine and culture even more firmly. On offer: sushi, udon and Japanese tapas such as all kinds of fried foods and various tempura dishes. Fresh onigiri (Japanese rice balls) every day.
Mochi was one of the pioneers of upscale Japanese fusion cuisine in this country. The delis are just as successful as the restaurant. Here you can not only enjoy soups, salads and dons on the spot. There are also creative sushi and roll creations to take away.
Mochi was one of the pioneers of upscale Japanese fusion cuisine in this country. The delis are just as successful as the restaurant. Here you can not only enjoy soups, salads and dons on the spot. There are also creative sushi and roll creations to take away.
This Japanese snack bar in Feuerbach likes to add something unusual to its standard menu - such as garlic ramen. There is no shortage of add-ons, from ginger to chicken teriyaki. Various rice bowls and the yuzu lemonade served here also have fans.