Breakfast Cafés in Balearic Islands
Avocado banana toast, acai coconut bowl and pancakes with strawberry compote - the breakfast menu is extensive. Turmeric lattes and superfood shots are on the menu along with trendy drinks. The stylish ambience also attracts many influencers.
Massa Coffee at Marina Botafoch offers a wide selection of coffees, teas and freshly squeezed juices. The café offers breakfast, brunch and lunch all year round - including vegan options. There are typical Spanish tostadas, salads and baked goods.
The restaurant has a large terrace on the central boulevard of the marina. It offers healthy breakfasts, a variety of dishes at lunchtime and takeaway or delivery on board. In the evening, there is a sushi menu and cocktails with DJ music.
The café has an inviting terrace and an all-day brunch menu with avocado breads, pastries and egg dishes. It has an intimate 19th-century Parisian-style salon and offers an exclusive weekend brunch.
Wild Beets in Santa Gertrudis is a plant-based, vegan restaurant with organic and gluten-free dishes. The menu offers a mix of international flavours, with a focus on low carb. All dishes are prepared with local ingredients. The breakfast options are popular, as are the artificial cheeses made from nuts or seeds.
Cafe Caleta Bar is a bar in Santa Eulalia inspired by London cocktail bars. It offers quality drinks at affordable prices in a cosy atmosphere. The bar has quickly become a meeting place for friends and is close to some of the best restaurants on the island.
The Sed Shop opened its doors in February 2023 as a sister business to the Hambre Restaurant. Guests enjoy the selection of natural wines, speciality coffees, homemade sandwiches, snacks and delicacies. The café offers a unique experience with speciality coffee, carefully selected by the baristas.
This modern café in Santa Eulalia has an industrial look and is suitable for co-working. It offers a regularly changing menu and unusual coffee creations.
The Standard is located in the heart of Ibiza's old town, in a striking all-white modern building whose shuttered balconies hark back to the island's more conventional architectural forms. Breakfast is served in the hotel restaurant and includes a choice of continental, English or American dishes.
The menu includes sweet and savoury pastries such as Neapolitans, croissants and cakes prepared with a personal touch. In addition to homemade pastries, there is also toast, churros, açaí bowls and fresh juices. There are also some sugar-free and gluten-free options.
Various options are available for breakfast or brunch, including hot dishes, pancakes, fruit bowls and a selection of smoothies and juices. The "Bottomless Brunch" is a twice-weekly gastronomic experience with live entertainment. Lunch at The Skinny Kitchen offers Mediterranean, Asian and Mexican classics.
Café Las Dalias has a modern look with a rustic touch. The interior design consists exclusively of natural materials that radiate sustainability. The café is open all year round. This summer, flavours of international cuisine with Asian, Mexican and Mediterranean influences are presented. There are also many vegetarian and vegan options to choose from.
A terrace surrounded by the sea with views of Dalt Vila. The café chain offers a wide selection of breakfast creations, such as crêpes, egg dishes, a large selection of fresh fruit juices and more. The lunch and dinner offerings are also worthwhile.
Conscious and healthy cuisine with many vegetarian options and Asian influences. The sourdough sandwiches are particularly delicious. The cauliflower wings and meat-free burger patties are also recommended for lunch.
If you are looking for a healthy breakfast, Hostal La Torre is the right place for you. Every Saturday there is also a yoga session with a sea view, followed by a nutritious breakfast. But there is also a large selection of breakfast platters, fresh juices and coffee creations every day from 8 am.