Dogs allowed Cafés in Vienna
This third-wave coffee shop has firmly established itself in the scene and magically attracts speciality coffee fans. Modern-urban with a touch of hipster flair. Whether V60, batch brew, espresso or coffee cocktail, hot or cold, you'll always get excellent coffee here!
Flavours from the Portuguese and Mediterranean regions take centre stage in the pretty restaurant, where the extensive selection of brunch options and tapas is served all day and enjoyed at the large communal table or at the cosy, more private seating areas.
Julia Kilarski's success with her exceptional patisserie art is undisputed. The second branch proves this just as impressively. Tartlets, fine pastries and outstanding petits fours - delicieux! The tarte au citron in particular is a revelation.
In the epicentre of the Viennese "hipsteria", guests meet in a stylish ambience for fine old Viennese coffee and pastries, and the breakfast variations also attract guests. The croissant-based dishes are a real treat: from sweet croffles to croast.
It's no secret that Ströck has mastered bread in all its guises. The modern restaurant also serves a delicious breakfast with egg dishes, porridge and everything else that goes with it. Afterwards, burgers, Mediterranean dishes and more are on the programme.
In the stylish interior, Marco Simons has brought together beautiful and good things from all over the world. Delicious baguettes and homemade creations from the bakery await guests until the afternoon, after which the location is used for private fine dining.
Viennese elegance meets modern coffee culture on the historic Freyung. The speciality coffee shop impresses with roasts full of character and a keen sense of quality. Every cappuccino here is a work of art - a sensation both visually and in terms of flavour.
Tucked away in the inner courtyard of the KunstHausWien is a café straight out of a fairy tale: colourful, winding, full of plants and in the style of Hundertwasser. The breakfast here is delicious, the vegan selection is top-notch and the drinks menu is creative: matcha iced tea or matchogato!
Barista champion Vargas lives coffee with every fibre: only the best beans go into the grinder and the coffee is prepared with masterful dedication. Whether espresso or filter, fruity or chocolaty, here you can see how multi-faceted coffee really can be.
Whether it's straightforward and simple with egg dishes and butter sandwiches or opulent with caviar and baked oysters, this stylish city centre restaurant offers breakfast for every taste. Start early, enjoy a fine meal and then stay for a business lunch.
Grätzl café for everyone who appreciates quality, regionality and sustainability. Whether vegan, gluten-free or lactose-free, everyone will find what they need here. The commitment to organic products shows attitude. A modern range and excellent coffee from Süssmund.
Well known in the third wave coffee scene: their own roasts are just as bold and adventurous as the pirates themselves. Speciality Coffee shows itself in all its facets, and with the variety of preparation methods, there's always fun in the cup!
Meysam has found his passion in coffee and a home at Délice. Using beans from small farms in special regions, he conjures up expressive espressos, also perfecting them as cappuccinos with a fine latte style. Chocolate brownies are the perfect accompaniment.
A café that should be on every speciality coffee list. There are always two roasts: a chocolaty one for beginners and a fruity one for third-wave connoisseurs. The beans are farm coffees, all carefully checked for quality and prepared to perfection.
In Dalmatia, "pijat" means plates - and here you will not only find croissants and a variety of bagels, but also waffle and cheesecake variations, all of which are homemade, just like the sodas. There's also a fine selection of coffees.
The home-roasted coffee specialities are accompanied by home-made delicacies that are served throughout the day in the shopping temple on the Mariahilfer Straße. Late breakfasters, those with a sweet tooth and anyone with a savoury tooth can choose from a wide variety.
Casual restaurant in a modern industrial style, yet filled with warmth. The varied menu also offers plenty of vegan options. The French galettes are a clear recommendation - sweet or savoury, filled and topped, they are perfect at any time of day.
The Coffee&Plants concept is a prime example of the modern lifestyle. This can be seen in the cup and on the plate. Speciality coffees are available in a variety of flavours: espresso, alternating batch brew for filter fans or prepared live with the V60. Very cool!
Viennese coffee house at its best: the Landtmann is one of the most renowned cafés on the Ringstrasse. The ambience with its imperial interior tells a story - and the melange is still served in proper style on a silver platter by the charming waiter.
From a sophisticated picnic breakfast with courgette and feta muffin, yoghurt bowl or vegan shakshuka to the sheet cake of the day: every taste is catered for here. A creative menu of the day awaits you at lunchtime, while cool drinks herald the end of the working day in the evening.