"Italian Cuisine" Restaurants in Provincia Padova
A restaurant that represents a fixed point of Padovan cuisine. Tradition and seasonality go hand in hand here with the contemporary style that is also reflected in the dishes. The traditional Gallina Imbriaga is recommended. The wine selection includes over 400 labels.
The right restaurant for lovers of fish and classic seafood cuisine. The style of the recipes is inspired by the gastronomic tradition of the Veneto. Every day a fresh catch of outstanding quality is offered. The raw fish must be tasted. Small wine list.
A classic restaurant in an elegant style. The cuisine ranges from meat to fish, with many specialties from the Veneto region. Good wine selection and attentive service. The summer garden exudes a special charm.
Elvis Pilati is an imaginative and unconventional chef. His cuisine at "Milleluci" is a concept cuisine, genuine, authentic and connected to the region. The wine list includes many natural wines. From the restaurant you have a wonderful view of the plain and Bassano.
The focus here is on pizza, with the nearby vegetable garden providing unadulterated ingredients rich in flavour. Classic doughs, with attention to fermentation and so easily digestible, are the strength of the house. Classic and innovative pizzas. A delight.
The restaurant is simple, the cuisine varied with regional fish and meat dishes. Excellent gourmet pizzas are also on offer. The purple gnocchi with scampi and marjoram are particularly interesting and delicious. Attentive service and a good wine list.