"Sunday Opening" Restaurants in Wiesbaden
Great location in the middle of the forest. Many winemakers and restaurateurs are among the happy regulars. That says a lot about the excellent cuisine and the impressive wine selection.
Günter Gollner manages the balancing act of delighting both museum visitors and discerning gourmets in the new art museum. The sharing concept is well received. Great terrace on the magnificent boulevard.
Whether under the old plane trees in the garden or in the elegant restaurant, guests can expect a romantic place to feel good - and to enjoy. The French origins of the country house are still evident on the plate.
It's not just the Forsthausstüberl that offers a cozy atmosphere, the beautiful terrace with a view of the countryside is also a great place to linger. Delicious, home-style dishes with regional products.
You can taste tradition - in the glass and on the plate. Delicacies from the region are served in the elegant wine house and on the terrace. Everything is as fresh as the fish from our own ponds.
The chic bistro offers a culinary journey through the countries of the Mediterranean with a feel-good atmosphere, always complemented by seasonal and regional dishes and matching wines.
English name, but Italian flair in the pedestrian zone. Walk-in customers feast on good stone-oven pizza and pasta at lunchtime, while gourmets come in the evening and order fish and meat dishes.
Situated high above Wiesbaden, Tim Gassauer offers creative and down-to-earth cuisine in his restaurant. Culinary evenings and romantic candlelight dinners are also organized.