The Best 10 Mid-Range priced Restaurants in Venezia
This 20th century farmhouse has an elegant and warm atmosphere. Traditional cuisine in a revisited and modern style, rich in flavour. The range of cicchetti is interesting, allowing each guest to embark on a personalised gastronomic journey. Beautiful wine selection.
A restaurant with a modern design and ambience, where the cuisine makes full use of the products of the lagoon and strictly follows the seasons. Tasting menus are also offered. The risotto with gobies, squid and oysters is a must.
Small restaurant in the centre of Venice in a modern, contemporary style. The menu features traditional Venetian dishes presented in an innovative and refined way. The wine list is well structured. Courteous and friendly service.
Tradition and modernity come together in the dishes of this renowned osteria. First-class ingredients and produce from the immediate surroundings guarantee a gastronomic experience that bears witness to the traditions of Venice and the lagoon. Attentive service and a well-chosen wine list.
A family-run trattoria that impresses with a warm welcome and high-quality cuisine. The menu features dishes from the Veneto region based on meat and fish. The wine list includes more than 1000 renowned labels, and the restaurant's fame is partly due to its excellent wine selection.
For three generations, this family-run trattoria has been serving typical Venetian cuisine combined with traditional Italian dishes. A historic and convivial atmosphere that invites you to linger. Friendly and authentic service. Suitable wine selection.