The Best Restaurants in 1110 Vienna
A fixed star in the Viennese tavern sky: cuisine like back then, with a wide variety of offal and almost always game at the pass. A real rarity: Styrian "scallops" (bull testicles), baked, with chili mayo.
A relic from old Vienna! The Simmeringer Weinhaus has existed for over 80 years and has hardly changed visually since then. A beautiful old bar, wood panelling and fireplace contribute to the feeling of well-being, as do the classics from Viennese cuisine.
Home-style cooking is served in this cozy inn. Baked Emmental cheese is on the extensive menu, as are vineyard snails. Regulars also love the homemade cream slices.
The beautiful Schlössl at the Central Cemetery is "notorious" in Vienna for its schnitzel - served in every conceivable way. But thanks to the large menu, you can also find something lighter.
Traditionally, every allotment garden site has a shelter. Originally intended as a meeting place, the Schutzhaus am Neugebäude has increasingly developed into a gastronomic meeting place. The focus is on down-to-earth cuisine.
This typical Viennese pub is a popular meeting place in Simmering with genuine Viennese charm. The emphasis is on hearty local cuisine, and cabbage rolls and paprika chicken are still served.
Of course, dumplings also play the leading role in the Simmering branch; whether Tyrolean smoked meat or grammel dumplings, vegetarian, vegan or sweet. But other hearty dishes are also served here.