The Best Restaurants with 2 Falstaff-Gabel(n) in Mainz
Purism in perfection: in eight courses, Helge Straub-Schilling takes guests on a culinary expedition from Rheinhessen to the world. A menu for everyone is served. Many regional ingredients.
The friendly and welcoming restaurant serves 100% plant-based cuisine. The dishes are creatively prepared; deep-fried artichokes and oven-baked beet are favorites.
Breakfast in the morning, two styles in the evening: the bistro focuses on home-made dishes, brasserie and Pankratz classics; the restaurant area spoils you with a tasting menu in 14 small courses.
Decorated in warm colors, the restaurant with a view of the Rhine offers a chic ambience for a business lunch or a romantic dinner. The cuisine is international and the Hyatt burger is a classic.
With a constant view of the Rhine through the panoramic windows, you can dine on German and international culinary classics at the Mainzer Ruderverein - in summer, you can also enjoy them outside on the terrace right by the water.
The friendly and cosy hotel restaurant specializes in traditional German dishes, which are prepared in a contemporary and innovative way and served by friendly service staff.
A cult place of Mainz wine gastronomy, Christina Schickert serves her guests with great charm. The food is hearty: minced steak, schnitzel and hand cheese are the wine bar's classics.
The highest suburb of Mainz offers seasonal fresh cuisine in a relaxed, tasteful atmosphere. The ingredients are sourced from local farmers. Always praised: the excellent service.
Fresh cuisine with regional products and modern-inspired German classics are on the menu at Frank Gebert. The wine list features Rhineland-Palatinate and European classics.
A much-praised institution in the picturesque Gaustraße near St. Stephen's Church with its famous Chagall windows. Unsurprisingly, the artist is omnipresent on the walls of the restaurant.
French-Mainz fusion cuisine in the heart of the old town. In addition to moules, onion soup and coq au vin, the legendary wine bar also serves classic meatloaf and, of course, "Meenzer Handkäs".