Atelier Flavors by SushiYA
Self Description
In the beginning, SushiYA was just a delivery service – a few enthusiasts, great passion and a dream to bring the taste of Asia to the region in an honest form. In 2022, they opened the SushiYA food atelier and the small kitchen became a place where sushi turned into an experience and cooking into an art. Gradually, they gained loyal regulars with their offer of not only delicious sushi, but also other Asian dishes. With their menu specially prepared for the Winter Food Festival, they also scored among gourmets from a wide area. Now the next step was to move to Šamorín with a new name, a new challenge and higher ambitions, but with the same style, quality and enthusiasm.