The Best Cafés in Burgenland

You can rarely get in for brunch here without a reservation! Locals and visitors love the atmosphere as well as the selection of coffee (e.g. Serrano Lavado from Cuba). French Press, Cold Brew, "Turkish" or the specialty "Rash Neumann" - all great!

It's a bit ironic that Christian Kaplan's seductive showcase is located in a spa. Because with his homemade ice cream (mango!) and patisseries, it's hard to say no. Meinl coffee - also available iced - accompanies the master's creations.

Gerald Eichberger makes coffee dreams come true! After the shopping marathon, you can refuel your caffeine and energy reserves with a cup of coffee (roasted in-house). Viennese coffee specialities and cool, modern signature drinks go over the counter.

<p><strong>Selektion des Wesentlichen. Vielfalt erleben.</strong><br />Die Vielfalt des burgenl&auml;ndischen Weines unter einem Dach. Pr&auml;chtige Rotweine, ausdrucksvolle Wei&szlig;weine, edels&uuml;&szlig;e Gew&auml;chse erster Klasse &ndash; das Burgenland offeriert einen vinophilen Reichtum, wie er kein zweites Mal in &Ouml;sterreich zu finden ist.<br /><br />Diese einzigartige Vielfalt macht die Selektion Vinothek Burgenland in Eisenstadt mit &uuml;ber 670 Weinen von mehr als 135 Winzern in allen Facetten erlebbar. Der gr&ouml;&szlig;te &ouml;sterreichische Anbieter burgenl&auml;ndischer Weine vereint kompetente Beratung mit authentischem Trinkvergn&uuml;gen.<br /><br /><strong>Die Weinbar.</strong><br />Mehr als 30 burgenl&auml;ndische Weine glasweise und die gem&uuml;tliche Lounge-Terrasse laden zum Verweilen und genie&szlig;en ein. Die gelungene Verbindung aus historischer Bausubstanz mit modernen Akzenten und der einzigartige Blick auf das Schloss Esterh&aacute;zy garantieren die entspannte Atmosph&auml;re.<br /><br /><strong>Wein mit Ausblick.</strong><br />Vis-&agrave;-vis Schloss Esterh&aacute;zy in den ehemaligen Hofstallungen gelegen, ist der prominenteste Platz, um Weinbegeisterten das Weinburgenland stilvoll schmackhaft zu machen.<br /><br />Neben dem vielf&auml;ltigen Sortiment an Weinen, Schaumweinen und Spirits erwartet den Besucher der Selektion eine gro&szlig;e Auswahl an burgenl&auml;ndischer Feinkost, regionalen Geschenkideen sowie exklusiven Accessoires.<br /><br /><strong>Die trendigsten Events.</strong><br />Die Selektion Vinothek Burgenland hat sich zu dem Hotspot f&uuml;r vinophile Events entwickelt. Die verschiedenen Event-Formate bieten zu dem jeweiligen Thema des Abends abgestimmte Weine und kleine kulinarische H&ouml;henfl&uuml;ge - ungezwungen und leger!</p>

Even a separate children's breakfast is provided in the brunch paradise - "Goldi", as the fans like to call it. Of course, a glass of the house cuvée is a must in Mittelburgenland, and the coffee is lovingly decorated with latte art - cappuccino as an art form.

Ice, Ice, Baby! Ice-cold delicacies are Harrer's trademark. But there's more: the unique breakfast offer and creative pastry art also impress. In collaboration with Tovolea, they have even developed their own coffee roasts.

In the middle of Burgenland's thermal landscape you will find the charming hotel with an in-house café. Hans Martin Simon, host and coffee sommelier, lives his passion for coffee. With over 15 years of experience, he serves exclusive drinks of the highest quality.

No ordinary canteen! Here, creativity and skill transform the best ingredients into delicious dishes. Regional suppliers, organic produce and minimal use of plastic underline the commitment to quality and sustainability.

Johann Träger travelled a lot and got inspiration from regional baking specialties, which still flow into the recipes today. He likes to serve homemade cakes (must-try: Ischlerschnitte). The Pinkafelder Herrentorte is one of their own creations.

High-quality food and beverages throughout - from breakfast eggs to the last coffee bean. Schärf supplies these, roasting only select Arabica varieties from the best locations. And attention is even paid to the quality of the water. In addition, a wide range of breakfast variations.

Here lives the passion for first-class food such as Joseph bread, selected delicacies and fine wines. The classic French bistro cuisine is simply "très bien". Modern design and timeless atmosphere at the same time.

Culinary delights become art and art becomes a comprehensive pleasure at the Galerie Café. A warm welcome and personal atmosphere accompany excellent coffee and fresh cake. Here the circle closes - art and pleasure in perfect harmony.

The sweet life in Badersdorf has a name. Aloisia Bischof preserves the Burgenland tradition of wedding pastries (aka cookies). You can also taste something straight away in the coffee shop with its winter garden and choose exactly what you want in your cup.

Monika bakes with passion. Since 2021, you can enjoy delicious pastries and cake creations in her coffeehouse, accompanied by first-class coffee specialties from Hornig. The art of baking is impressive, and the love of gastronomic delights is palpable.

Robert Ganzfuss' café is a gastronomic focal point in the village. In addition to delicious homemade ice cream - including vegan varieties - it delights families as a true pastry and ice cream paradise. Everything from own produce and regional ingredients.

From "low carb" to deluxe New York-style breakfasts: Eisenstadt's oldest business offers extremely modern options to start the day. But that's not all: the 277-year-old family business honours the regulars of days gone by with the "Haydnrolle".

A master bakery with family charm! Here art and delicacy are combined in perfection. The homemade ice cream, the sumptuous cakes and the fine patisserie promise real treats. The ideal place for an afternoon chat over coffee and cake.

With its high confectionery art, Lendl enjoys a unique selling point in the region. From the original Pinkatal gingerbread to the Burgenland wedding bakery, old recipes and handed-down traditions are preserved. The decorated cakes are spectacular!

The ambience of Forchtenstein Castle, one of the most important landmarks of Burgenland, makes every breakfast an unforgettable experience! The selection is diverse - from vegan to "Grenadier breakfast", plus numerous extras. Indulgence with historical flair!

Robert Horvath conjures up a unique atmosphere in Eisenstadt that combines Viennese coffee-house charm with Styrian spirit. It never gets boring here! With events, promotion days and tastings, there is always something going on in the café.