Wine news

865 entries
What the 2023 vintage will look like internationally
Wine
By Benjamin Herzog, Othmar Kiem, Peter Moser, Ulrich Sautter, Dominik Vombach
15.02.2024
What the 2023 vintage will be like in Austria
Wine
By Benjamin Herzog, Othmar Kiem, Peter Moser, Ulrich Sautter, Dominik Vombach
15.02.2024
Fleurie & Co: the best wines of the Beaujolais
Wine
By Ulrich Sautter
15.02.2024
Why Crémant is on the rise
Wine
By Gerhild Burkard
15.02.2024
Sparkling Wine Trophy 2023: Best of Crémant AOP
Wine
By Gerhild Burkard
15.02.2024
This is how the 2023 vintage will look in Germany, France, Italy and Switzerland
Wine
By Benjamin Herzog, Othmar Kiem, Peter Moser, Ulrich Sautter, Dominik Vombach
13.02.2024
Valentine's Day: Love is in the air, but what's in the glass?
Wine
By Roland Graf
12.02.2024
Opera Ball 2024: Culinary secrets of the Vienna Philharmonic
Food, Wine
By Jasmin Bürger
07.02.2024
»Boschetto Campacci« returns Tuscany back to its roots
Wine
By Kristina Mitrovic
06.02.2024
Viva Nonino: Prestigious award ceremony and big anniversary
Wine
By Simon Staffler, Irene Forni
01.02.2024
Fine bubbles: the best sparkling wines in Italy
Wine
By Othmar Kiem
01.02.2024
Best of Viennese wine: the taste of a metropolis
Wine
By Peter Moser, Redaktion
01.02.2024
Wine worth 1.5 million euros stolen from Paris restaurant
Wine
By Anna Wender
01.02.2024
Wine and the city: why Viennese viticulture is so special
Wine
By Peter Moser
25.01.2024
Salud España: The best sparkling wines in Spain
Wine
By Gerhild Burkard
18.01.2024
These sparkling wines were served at the Emmys
Wine
By Falstaff Editorial Team
16.01.2024
How non-alcoholic food pairings are revolutionising gastronomy
Food, Wine
By Sebastian Späth
03.01.2024
Essay: Champagne supernova
Wine
By Manfred Klimek
27.12.2023
The best champagnes: Blanc de Blancs Non-Vintage
Wine
By Redaktion
21.12.2023
Magnificent whites: the best wines from the Soave Trophy 2023
Wine
By Othmar Kiem, Simon Staffler
21.12.2023