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Grappa / Marc / Pomace Brandy: The Best of »Spirits Trophy 2020«

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These spirits are made from the residue of wine production, such as grape skins and seeds. The process involves fermenting and distilling to capture the characteristic flavors of the grapes. These fruit brandies are characterized by their intense fruitiness and high alcohol content and are suitable for pure enjoyment as well as as a base for cocktails.