"Sunday Opening" Bars in Bavaria
Charles Schumann's bar is an icon far beyond Munich, just like him. There is a lot of understatement here, but also a lively vibe between exceptional roast beef with roast potatoes, elaborate drinks, celebrated classics and friends of the house. In summer, the garden is the most beautiful bar in the city.
The recently reopened Jahreszeiten Bar is establishing itself as the place to be when it comes to Munich bars. No wonder with the competent team around Aleksandar Vujin, the dignified, cool atmosphere and the great bar food to go with the creative drinks of the highest quality. An American bar with history, flair and charm since the 1960s.
The unpretentious Zephyr is known far beyond the borders of Munich and has always been regarded as a creative driver of innovation in the bar sector. Chef Lukas Motejzik mixes bold, new, fresh and yet uncomplicated drinks like no other, using high-quality spirits and a great deal of flavourful creativity.
The Rosewood Hotel bar offers a jazz bar atmosphere with live music every day. Dancer and namesake Lola Montez was known as the mistress of King Ludwig I of Bavaria and provides a link to the location. The drinks are creative or classic and are served in a highly professional manner by the international team.
You're in if you're in. This has been true for many years for the "Goldene" as a bar icon at night - but also for the large terrace, which is a chilled place for drinks, coffee and the best pastrami sandwiches in town during the day in summer. The place breathes history and is home to the Eisbach surfers.
The motto of Das schwarze Schaf bar - "Cold drinks, mezcal, good people" - sums it up. This cool bar in Bamberg is a place for anyone who has a thing for good drinks and appreciates quality - and likes to do so with friends and without chichi. A good example of how bar culture can be cultivated without being too hip.
The impressive Hall of Mirrors in the Bayerischer Hof dates back to 1841 and is an icon that even survived the Second World War! Stars and diplomats, travellers and Munich residents who are looking for something special meet here. The drinks are highly professional in keeping with the setting, just like the excellently trained team at Falk's Bar.
Certainly one of the most beautiful bars in the city if you want to be elegant and a little pompous. The drinks are of international quality, the team is highly trained and the door is sometimes merciless if you arrive without a reservation. How about a Luxury Pornstar Martini with Krug Grande Cuvée or the creative "Quince Charming"?
When you descend the stairs, you enter the world of Stefan Gabányi. The whole bar is cult: professional and stylish; quiet coolness is a matter of course. The night owl clientele also rely on hot food until the very end - a saviour for many a bar night when everyone meets again at the bar.
The cool, modern ambience in the bar of the Hilton Hotel on Rosenheimer Platz entices guests with ambitiously composed drinks and a beautiful outdoor terrace. Bar manager Jeanne Gurbeau keeps an eye on her guests and always has new ideas for cocktails "from root to fruit". The bar snacks are also delicious and varied!
The Boilerman Bar in the 25hours Hotel directly opposite Munich Central Station is not only appreciated by travellers passing through. The cosy corners and the beautiful bar are inviting and the room, like the entire hotel, is creatively designed. Refreshing highballs are served by the glass - and even more: classics are also very popular.
In an elegant atmosphere, you can meet here next to the main railway station in an extremely central location, yet still immersed in the international hotel crowd. The bar menu can also hold its own worldwide with professionally realised classics or signatures such as the "Air Mail". Good bar food such as tartare, Caesar salad or club sandwiches.
With Cœur, Fede and Phil have created a living room for those who appreciate a warm atmosphere, the best Mediterranean soul food and outstanding drinks and bar culture. It's no secret that Phil is one of the best bartenders in the city - and Fede is a fantastic chef. A must: Carbonara Thursday.
The beautiful bar in the high room with its casual flair leaves enough space for travellers, after-work parties or dates, because everyone feels right at home here. The view from the Werksviertel towards the city centre or from the terrace towards the mountains is spectacular, the drinks are varied and always well made.
Pusser's has long been a bar legend. Even in Munich in the 1970s, the American bar style was celebrated here and the history of cocktail culture was upheld. The bar has many stories to tell! You should definitely try a classic rum drink and learn about its origins.
The bar at the Ruby Hotel transports you to the world of fairy tales, whether in a fluffy wing chair or on the summery roof garden with fairy lights and city vibes. The hotel's signature drink, the Aperol Spritz, is accompanied by even more Italian flavours with Piadine. A great place to relax after a day full of impressions in the city.
How many stories from Munich bar life does this tiki paradise in dark teak with its many niches have to tell? Every city dweller has had at least one "Dr Funk's Son" here and tempered the intoxicating effect of the rum with grilled saté skewers or an exotic curry.
If you haven't enjoyed a drink at this bar or in one of the cosy corners in the reddish light, you may not have a soul for bars. Where soul music is not background music, but a way of life - and bourbon is a passion! - night owls and new lovers come together to celebrate the night.
This bar certainly doesn't live up to its name - there is far more than just beer and grain in the glass. The cocktail tastings at 7 pm are particularly worth a visit to discover new things and broaden your horizons. Creative creations and top craftsmanship such as the "Eden Sour" with bourbon, apple, tarragon and mustard seeds.
Bar 3M is kept dark, but colourful signs and accessories together with the green plants turn it into an urban jungle. The menu is centred around ten signature drinks some of which are also available in non-alcoholic versions. Plus, of course, apéritifs, Champagne, open wines and spirits.