The Best Restaurants in 22767 Hamburg
Head chef Kevin Bürmann conjures up two sophisticated menus in the open kitchen in St. Pauli: "Fauna" and - vegetarian - "Flora". Fine wines and pure enjoyment in a living room atmosphere with just 16 seats.
An institution when it comes to fish, warmly run by Dirk Kowalke and Benjamin Kast. Delicious dishes such as North Sea turbot with crustacean ragout or Labskaus. Excellent oysters, lobster, caviar, sushi and sashimi.
Indulgence with a view of the Elbe and harbor and the flair of a luxury cruiser. Sustainable catch and seafood creations such as spicy tuna sashimi, cod with a citrus crust or calamaretti. Sensational terrace.
Excellent seafood and fish on the Kiez from the Fabio Haebel cosmos with a sense of sustainability. Start with sourdough bread with seaweed caviar and then indulge in oysters, sashimi and mackerel.
Directly on the Elbe with a view of the harbor. Almost everything revolves around fresh seafood and fish and is prepared to perfection. Some dishes are designed to be shared. Meat and vegetarian dishes are also available.
In summer, Tim Lang delights with fish and seafood, in winter with game and stews with North German sophistication. Terrace with harbor and Elbphi view, beautiful interior in bad weather.
Pure meat pleasure at the harbor in the stylish steak temple. Premium cuts of beef from around the globe, grilled to perfection and served with fries, mash, vegetables and salad. Fish or veggie burgers are available for vegetarians.
The Henssler family celebrates sushi bliss between Japan and California. Always fresh, always good: start with an oyster shot, then choose between sashimi, nigiri and rolls or follow the Hensslers' selection.
We wish you "Good lobster" - and serve the best fish and seafood on the Elbe. Oysters, caviar, prawns and of course lobster, fish - from cod to salmon to sole - to the point!
The menu here is bursting with fish - fresh from the Hamburg fish market. In addition to eel soup, Labskaus and pan-fried fish, there is also a 4-course menu to choose from in a maritime atmosphere. Hamburg bread pudding is recommended for dessert.
Various seating options: from old-school sofa corner to sporty stadium seating. In addition to numerous house beers, the menu includes Hamburg specialities, as well as burgers and steaks. Brewery tours and brewing seminars available for booking.
Cosy, rustic restaurant with open kitchen in St. Pauli. Mainly regional dishes that change weekly - mostly home cooking, vegan options available. Wine bar with a good list.