The Best Restaurants in 50122 Florence
Enoteca Pinchiorri has been a symbol of Florentine gastronomy since 1974. The solid, contemporary cuisine of chef Riccardo Monco enchants with intense flavours that are constantly being perfected. The wine selection is world-famous and the cellar contains priceless rarities.
At Palazzo Portinari in the centre of Florence, chef Vito Mollica offers flavourful Michelin-starred cuisine with a focus on fish. The attentive service and the wine list, which bears the signature of Clizia Zuin, make for a great experience.
Rocco de Santis' cuisine is honest, yet imaginative and original, with exciting contrasts. The service is precise and courteous. The wine list is extensive and allows for creative pairings, as do the cocktails to match the menu.
Karime Lopez and Takahiko Kondo are responsible for the restaurant's cuisine, which bears the conceptual signature of Massimo Bottura. Italy, Mexico and Japan come together in the dishes. Their flair convinces and inspires; a taste experience.
Marco Stabile's cuisine is very well known on the Florentine gastronomic scene. The dishes are strongly rooted in the region, with echoes of the even more varied Italian cuisine. The Bistecca alla Fiorentina is considered a flagship dish.