The Best Restaurants in 51000 Rijeka
The Spanish restaurant's cuisine is meat-heavy: it starts with finely cured ham and finishes with grilled steaks; the paella also impresses with its intense flavour. Suckling pig for four to five people can be ordered in advance. The dessert? Crema catalana, of course!
If you want to try something unusual, this is the place for you. The plates are beautifully presented. They shine in green - such as the thick pasta with pea sauce - or in bright red with the marinated strawberries. The selection of wine and flint wine is also impressive.
The small konoba captures the original seaside feeling with its lovely details. The maritime fish platter with fish mousse variations and warm octopus and potato salad is sure to delight. Truffle pasta, grilled calamari and black risotto are also delicious.
The cosy bistro is full of small maritime details and hospitality is a top priority. The kitchen spoils you with mussels in white wine broth, fried calamari with chard and potatoes or fish stew. The creative daily specials are also great fun.
Charming bistro-style atmosphere with chalk-white walls and lots of lovely details. The kitchen delivers excellent crispy baked pizza as well as tender braised veal shank or Ćevapčići on crispy potatoes. The pasta pan with mussel ragout is also a success.
The konoba could also be in a fishing village, it is so quaintly furnished. The menu offers everything the sea has to offer: crispy fritto misto, thick pasta with scampi ragout or the mixed fish platter with chips and chard. If you prefer something less savoury, choose the clear fish soup.