The Best Restaurants in Pays-de-la-Loire

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28 restaurants ranked highest on Falstaff's 100-point scale in Pays-de-la-Loire. All information including address, phone number and opening hours.

Alexandre and Céline Couillon run their small restaurant with passion. The cuisine is also unpretentious, with a focus on the absolute freshness and first-class quality of the produce. The tasting menu is correspondingly varied, a gourmet journey in a class of its own.

3 Rue Marie Lemonnier, 85330 L'Herbaudière, France

With a view of the harbour, the talented Mathieu Guibert spoils his guests with sustainable cuisine that is primarily based on regional products. Seafood and fish dishes such as stuffed monkfish are a speciality of the chic restaurant.

Rue de Gravette, 44770 La Plaine-sur-Mer, France

38 Rue Saint-Jean de l'Habit, 49590 Fontevraud-l'Abbaye, France

63 Avenue de la Grande Roche, 85470 Bretignolles-sur-Mer, France

Place Saint-Pierre 1, 49400 Saumur, France

20 Place de l'église, 49170 Béhuard, France

81 Rue des Halles, 85100 Les Sables-d'Olonne, France

French Cuisine

5 Rue de l’Hermitage, 44100 Nantes, France

489 Avenue Bollée, 72100 Le Mans, France

429 Boulevard Paul Lintier, 53100 Mayenne, France

4 Place Graslin, 44000 Nantes, France

223 Rue du Chef de l'Île, 44720 Saint-Joachim, France

9 Avenue de la Loire, 49730 Montsoreau, France

3 Place Larevellière-Lepeaux, 85600 Montaigu, France

55 Quai des Mariniers, 49350 Le Thoureil, France

Clos de la Bergerie, 49380 Champ-sur-Layon, France

17 Rue Boisnet, 49100 Angers, France

Route de Villeneuve, 44840 Les Sorinières, France

155 route de Gachet, au bord de l'Erdre, 44300 Nantes, France

Place des Plantagenets, 49590 Fontevraud-l'Abbaye, France