Landhaus Flottbek
Self Description
The Landhaus Flottbek is characterized by rustic oak floorboards, 200-year-old ceiling beams and historic ceiling beams. Today, the boutique hotel is a place of well-being, characterized by a purist design with generous space, natural light and cosy warmth. The dedication with which the hotel is run by Nils Jacobsen and his team is reflected in every detail. A relaxed luxury, reduced to the essentials, characterizes the stay.
The hotel's culinary offer revolves around the concept of "HYGGE", which emphasizes the enjoyment of the moment. This is supported by delicious seasonal dishes, first-class drinks and a passionate service team. The elegant cuisine is characterized by simple presentation and uses only high-quality, regional ingredients. The hotel also has " HYGGE the farm", where they even grow their own vegetables and herbs.