"Fish & Seafood" Street Food Restaurants in Vienna
A little bit of that harbor vibe among the market stalls: take a seat, enjoy a drink, and then maybe some oysters, mussels, lobster, or langoustines. The selection is excellent, and the freshness is remarkable. The focus is on the ingredients, quality, and preparation—that’s all it takes!
A fish boutique meets a delicatessen: Dalmatian seafood, along with delicacies and wines straight from the Croatian Adriatic—all carefully selected for you to enjoy at home. On Fridays and Saturdays, it transforms into a small bistro, where everything is served right to your plate.
Here, they don’t just sell farm-fresh produce—they also prepare and serve it fresh on the spot: salmon sandwiches, smoked fish, soups, and fish burgers—all organic and processed right here. A must-try: fish falafel. From the water straight to the kitchen, no detours—it’s hard to resist.
Locally sourced organic fish from the Kalkalpen region: trout, char, carp, catfish, and even Alpine shrimp—all sustainably farmed and freshly prepared on-site. At lunchtime, the bistro and fish deli serve both hot and cold dishes. The fish soup is always delicious!
A long-standing business with a clear philosophy: fresh products every day and honest, personalized service. From whole fish to fillets, the focus is always on the product. If you’d like, you can try the Gusto bites right there at the snack bar. Side dishes are available in the display case.