The best street food venues of type "food truck" in Switzerland
It's worth travelling to Schaffhausen for these delicious noodle soups. Thai Moving Noodles can be found at various locations there, but sometimes the owner also makes trips to other cities - for example to Zurich, where there was a pop-up this summer.
From food truck to stand in the Bridge hall in Europaallee - this is the success story of Ban Mi 136. Founded by two Vietnamese who wanted to bring the cuisine of their homeland to Switzerland, the sandwich is now regarded as one of the best in the city.
The gates of the Micas Garten urban oasis are open from spring to autumn. Here you can enjoy drinks, street food and life on 30,000 square metres. There are various stalls offering their specialities, such as Afghan Anar, Tenz Momo and Gelateria di Berna.
The fresh, authentic Mexican food classics from Nico's Kitchen Foodtruck include burritos, fajitas, pulled pork and much more. Mexican food the way you dream of it. The food truck is on the road at various locations in the Lake Zurich region.
This food truck is run by a chef who has already worked in Thailand's famous street kitchens. He now brings the delicacies he serves there to people in the cantons of Zurich and Aargau. The menu changes weekly, but the dishes on it always remain authentically Thai.
Napolicious in Basel brings authentic Neapolitan cuisine directly to the street: delicious pizzas, pizza fritta and panuozzi, as the filled pizza dough rolls are called, are created with long-matured dough, selected ingredients and craftsmanship.
Yosry's food truck can be found in the centre of Winterthur from Monday to Saturday. He comes from Egypt and serves delicious dishes from his homeland and bakes his own Egyptian bread. These are generously filled with sauces, vegetables and falafel or meatballs.
Jaybees Foodtruck serves vegan delicacies with international flavours. The owners source the ingredients locally, usually directly from the producers. Everything is prepared by hand and with a lot of love, and you can taste it.
Whether at the aff in Affoltern, at the campsite on Lake Zug or at the Freiruum in Zug, the pizza from this carefully restored Saurer truck is always worth a stop. It is Neapolitan-inspired, with fluffy dough and a variety of top-quality toppings.
This cute Citroën food truck has been travelling around Solothurn since 2015, making it the first in the region. Joëlle, Flo and their team bring French savoir-vivre to their locations in edible form. They bake crêpes and tarte flambée according to authentic recipes.
There are few more cosy places, even in the picture-book city of Lucerne. In the former Volière on the lake, you can not only enjoy the summer, but also amazingly good and healthy food. The delicious menus are always vegetarian and vegan on request.
The Ada-Lokma food truck offers authentic specialities from Anatolia. There are wraps with chicken kebab, köfte made according to an original recipe from Istanbul, beef liver or vegetarian dishes with bulgur and hummus. Everything tastes delicious and the service is extremely friendly.
The company has been deep-frying for over thirty years. The company is now in the hands of the second generation. Although the Fischknusperli are made on the shores of Lake Lucerne, the food truck is on the road in the Basel area.
The food at Aroimak is good and healthy. Owners Aom and Martin Keller and their team prepare dishes from Thailand - always fresh, low in fat and made from the best ingredients. No wonder the food truck has a satisfied regular clientele who return time and time again.
Whether in the restaurant at Shoppi Tivoli in Spreitenbach or from the food truck at an event, Dr Dog's hot dogs are always a hit. They are pimped up with creative and classic toppings. But even if you don't fancy sausage, you'll get your money's worth, as there are delicious bowls.
The food truck with the bird - the eponymous Turpial is Venezuela's national bird - specialises in arepas. This typical Venezuelan street food consists of a corn roll generously filled with beef, chicken or vegan beans and avocado.
This food truck was born at a barbecue evening with friends. Today, you can find the authentic BBQ from Firechefs Grill & BBQ Foodtruck three days a week at various locations in Bern. It serves grilled meat, bowls and equally delicious veggie burgers.
The name already gives away the fact that Mexican street food is served here. You realise that the tacos, burritos and nachos are authentic from the very first bite. The recipes come from a chef who grew up in Mexico. She cooks here with heart and the best products.
The food on offer at Phill's BBQ food truck is based entirely on the holy trinity of barbecues: spare ribs, beef brisket and pulled pork. The hand-marinated meat is cooked to perfection for hours in an authentic smoker and served in sandwich buns.
This colourful food truck celebrates the flavours and aromas of Egypt. The country is located at the interface between the Arab world and Africa - and you can tell from the cuisine. There is shawarma (in a wrap or on savoury rice), falafel sandwiches and much more!