The best street food venues of type "Vegetarian/Vegan Cuisine" in Austria
For 12 years, Karma Food has been your go-to spot for curry. At two locations in Klosterneuburg, they spread plenty of happiness with a weekly rotating lunch combo—including dishes like coconut veggie curry or tikka masala cauliflower biryani. Cooking classes and a curry paste shop.
One more reason to look forward to your lunch break: curries, dals, bowls, and daily specials bring a burst of flavor and a touch of the exotic to your everyday life. The focus is on Indian cuisine. A particular favorite: the lunch combo with lassi—good karma included.
One more reason to look forward to your lunch break: curries, dals, bowls, and daily specials bring a burst of flavor and a touch of the exotic to your everyday life. The focus is on Indian cuisine. A particular favorite: the lunch combo with lassi—good karma included.
One more reason to look forward to your lunch break: curries, dals, bowls, and daily specials bring a burst of flavor and a touch of the exotic to your everyday life. The focus is on Indian cuisine. A particular favorite: the lunch combo with lassi—good karma included.
This beautifully designed restaurant in downtown Dornbirn proves that tofu is by no means the be-all and end-all of vegan cuisine: its homemade whole-grain spelt buns are filled with patties made from mushrooms, lentils, corn, and more. The salads and homemade sauces are also a testament to the restaurant’s flavor.
At lunchtime, the salad bar here quickly turns into a little sea of colors: a wide selection of twelve different salads—from crisp raw vegetables to hearty creations—plus freshly cooked organic dishes every day, and everything that’s light, healthy, and still tastes really good.
Amazing vegan organic cuisine that definitely doesn't taste like you're missing out: creative combinations, fresh, natural, unprocessed ingredients, and new ideas every day really add excitement to bowls, curries, and lunch plates. Perfect for a quick lunch or as an easy take-out option.
Vietnamese cuisine, but 100 percent plant-based: VEVI serves up pho, bánh mì, and curries featuring “Vleisch,” “Visch,” and “Meeresvrüchten.” Aromatic broths, plenty of herbs, crisp vegetables—creatively prepared, exotically spiced, and surprisingly intense. It has everything you could want!