The best street food venues of type "Vietnamese Cuisine" in Switzerland
Schaffhausen is home to one of the best bánh mìs outside of Vietnam—and that’s not just according to the founders of Bánh Me!, but also to many regular customers. Here, crispy baguettes are paired with delicious fillings, both with and without meat. They also serve delicious noodle bowls.
An Chay serves Vietnamese street food. A closer look at the menu reveals that there’s no meat. Instead, the dishes feature tofu, mushrooms, and seitan. The only ingredient that goes into the bowls, soups, and other dishes is fish sauce, but it can be omitted upon request.
This centrally located snack bar in St. Gallen serves Vietnamese delicacies. Not only is the famous sandwich—after which the shop is named—delicious, but so are the national soup, pho, and various noodle bowls. It’s well worth a visit, even for vegetarians.
Pho Mai serves wonderful, authentic Vietnamese cuisine. The broths for the soups are simmered for hours, just as they should be. In addition to the classic national dish, pho, they also offer several dishes that you don’t often find elsewhere in Switzerland.
This restaurant, located just outside Winterthur’s city center, serves authentic Vietnamese cuisine. If you’d rather not make the trip there, you can also have your meal conveniently delivered via the restaurant’s in-house delivery service. There’s a wide selection of vegetarian dishes.