The Best Wine Bars in Schleswig-Holstein
Secluded in the dunes, Herbert Seckler's institution characterises the island's gastronomic culture: fine dining, an exquisite wine list and a large selection of champagnes. In addition to Wiener schnitzel, babybutt, Kaiserschmarren and strawberry power, appetisers and fondue are absolute highlights.
Enjoy over 400 exquisite wines in the best Westerland location with Olaf Mauksch, including rarities such as the South African Treintjiewyn made from Muscat grapes in port wine style. Plus fine tapas and Sylt oysters. The host's colourful Hawaiian shirts also enjoy cult status.
Great wine from Spain and South Africa is Carsten Pieper and Patrick Thoms' favourite. A Namibian sundowner with homemade rock shandy, lemonade and Angostura bitters is also a favourite. Plus tapas from all three regions with local Holstein ingredients.
Wine lovers and Champagne connoisseurs get their money's worth in Westerland. Around 30 top vintages selected by Sven Wiezorek and Christian Gehrke in red, white and rosé or non-alcoholic are waiting to be tasted, even around the clock for wineBANK members.