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Vineria Ventidue

Italian Cuisine

Wine Bar in the Restaurant

Italy

82

After buying a farm in Maremma to produce olive oil and rosé, Sandro Parmeggiani opened this Oslo restaurant in 2017. Fresh pasta anchors the menu, supported by wines from across Italy.

41 /50 Food

16 /20 Service

17 /20 Wine

8 /10 Style

Cold dishes

Warm Dishes

Outdoor Dining Area

Payment Conditions: Debit Card, Credit Card, NFC, Cash

Accessibility: hiking trail, by bike, by car

Parking Space

Sunday Opening

Gimleveien 22
0266 Oslo
Norway
+47 91358080
+47 91358080 [email protected]
www.vineriaventidue.no

Monday

16:00 - 22:00

Tuesday

16:00 - 22:00

Wednesday

13:00 - 22:00

Thursday

13:00 - 22:00

Friday

13:00 - 23:00

Saturday

13:00 - 23:00

Sunday

13:00 - 22:00

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