The Bründlmayer family has been growing grapes on the Hengstberg in Feuersbrunn for generations. The spelling of the family name has changed over the generations from Pründlmayr (1730) to Bründlmayr (1763) and Bründelmayer (1838) to the current version, which has been used since 1902. The current owner, Rudolf Bründlmayer, has managed the winery in Feuersbrunn am Wagram since 1986. With the name "Bründy" and the new label design, an unmistakable profile was created in 2007 to signal the connection to the Wagram wine-growing region even more clearly. In 2014, the claim "Bründy Wein Werk" Wagram was created, which Rudolf Bründlmayer interprets as follows: "Wine as the original asset that has occupied us for many generations. The work stands for the handiwork, art or masterpiece of the people involved, either as winegrowers or musicians and artists. The Wagram as our home, which forms the basis of our work and where the masterpieces are created." The Feuersbrunner Hengstberg offers ideal conditions for the vines thanks to its southern exposure and the mighty loess terraces. Loess is deposited in layers up to 20 meters thick in this area and therefore has a high water storage capacity. Vineyard-pure vinification of the individual sites such as Stiegl, Breitl, Holzweg, Bründlgraben or Nußberg and the individual expression of the terroir are reflected in the wines. The Roter Veltliner in the Rosenberg vineyard, an autochthonous rarity, underlines the uniqueness of this area. But new grape varieties such as Rathay and Roesler have also been planted in the Ritzenthal vineyard. Since 2014, the top white and red wines have been matured in the newly renovated, centuries-old vaulted cellars in Feuersbrunn's Kellergasse. Modern wine creations made just like in grandfather's day have recently been launched on the market under the "Solo Bianco" and "Solo Rosso" labels.
Route
