Matthias and Jasmin Mayer are now the third generation of the family to run the Mayer winery and wine tavern. In the middle of the wine village of Königsbrunn am Wagram, on the loess soils typical of this region, the wines produced with passion and patience thrive. The vineyards are planted with Grüner and Roter Veltliner, Riesling, Gelber Muskateller and the red wine varieties Zweigelt and St. Laurent.
The rhythm of wine determines the life of the winegrowers here, and quality, style and service are the top priorities. Natural cultivation, limited yields and meticulous vineyard work have ensured satisfied wine customers for years.
The wine tavern, idyllically situated in one of the most beautiful cellar lanes in Lower Austria, invites you to linger in the summer with its large garden. Here you can take an enjoyable break in a peaceful atmosphere. To go with the fine wines, the restaurant offers a selection of home-made dishes - from hearty classics to fine delicacies and vegetarian delicacies.
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