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2006 Pierre Moncuit Vielle Vigne Nicole Moncuit Extra Brut

New Africa/Shutterstock | Kerstin Hamrin

The champagne Pierre Moncuit Vielle Vigne Nicole Moncuit Extra Brut, vintage 2006 has been rated in 2021 by Peter Moser with 96 Falstaff points. It is a wine made from the grape variety Chardonnay from the region Champagne in France.

Tasting Notes

96
Tasting from 26.11.2021: Peter Moser

Fine, elegant nose with notes of citrus fruits such as kumquat and bergamot, plus nuances of pumpernickel, some nougat and ripe pear, also chalky and herbal hints. Taut yet creamy on the palate, ripe yet fresh, with smoky minerality and a very long finish.

More about the tasting

Fine, elegant nose with notes of citrus fruits like kumquat and bergamot, in addition to nuances of pumpernickel, some nougat and ripe pear, also chalky as well as savoury notes. Taut yet creamy on the palate, ripe yet fresh, with smoky minerality and a very long finish. GB.

More about the tasting
Region
Champagne, France
Champagne is probably the most famous wine region in the world. It produces exclusively sparkling wines, and they are so sought after around the world that the...
More about the region
Grape Variety: Chardonnay
Vintage: 2006
Expansion: 10 years bottle fermentation
Price: 50 - 100 €
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