The red wine E&E Black Pepper Shiraz, vintage 2001 from the winery Barossa Valley Estate has been rated in 2005 with 90 Falstaff points. It is a wine made from the grape variety Syrah from the region Barossa Valley in Australia.
Tasting Notes
Deep ruby garnet, violet reflections. Sweet fruit mix on the nose, rum plums, coconut aromas, licorice, ethereal nuances and dark chocolate. Dried fruit aromas on the palate, strong but somewhat dry, ripe tannins, otherwise an overall elegant style, fresh structure, good ageing potential.
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